FOOD
≪Appetizer using seasonal ingredients≫ ※ You can order it separately, so please let us know.
[Assortment of 4 types of appetizers using seasonal ingredients]
1,950 yen per person (tax included)
Please choose your favorite 4 types from the following 6 types.
1/10
[Assortment of 4 types of appetizers using seasonal ingredients]
1,950 yen per person (tax included)
Please choose your favorite 4 types from the following 6 types.
Scallop and black olive ravioli with clam stock cream sauce
-
1/10
Scallop and black olive ravioli with clam stock cream sauce
-
Deep fried Hokkaido cod milt wrapped in kadaif and American sauce
-
1/10
Deep fried Hokkaido cod milt wrapped in kadaif and American sauce
-
Marinated fresh seasonal fish with smoked soy sauce and lemon sauce
-
1/10
Marinated fresh seasonal fish with smoked soy sauce and lemon sauce
-
Seasonal cream cheese and Nara pickles macaroons
-
1/10
Seasonal cream cheese and Nara pickles macaroons
-
Hungarian duck meat namero cooked at low temperature
-
1/10
Hungarian duck meat namero cooked at low temperature
-
Satsuma chicken and white shrimp ballotine with truffle sauce
-
1/10
Satsuma chicken and white shrimp ballotine with truffle sauce
-
<Entree> *Each dish is served in an amount that can be shared between two people.
The return of pan-fried foie gras with truffle sauce
1680 yen(Tax included)
Please ask the staff as they may be out of stock.
1/10
The return of pan-fried foie gras with truffle sauce
1680 yen(Tax included)
Please ask the staff as they may be out of stock.
Foie gras dumplings
600 yen(Tax included)
1/10
Foie gras dumplings
600 yen(Tax included)
Truffle-flavored two-cheese omelette
1250 yen(Tax included)
1/10
Truffle-flavored two-cheese omelette
1250 yen(Tax included)
Tenderly stewed Wagyu beef cheek, porcini and camembert quiche
1200 yen(Tax included)
1/10
Tenderly stewed Wagyu beef cheek, porcini and camembert quiche
1200 yen(Tax included)
Seared domestic beef skirt steak carpaccio with sea urchin and egg yolk sauce
1580 yen(Tax included)
1/10
Seared domestic beef skirt steak carpaccio with sea urchin and egg yolk sauce
1580 yen(Tax included)
Scallop bisque gratin
1650 yen(Tax included)
1/10
Scallop bisque gratin
1650 yen(Tax included)
Large Hokkaido clams steamed in white wine
1900 yen(Tax included)
1/10
Large Hokkaido clams steamed in white wine
1900 yen(Tax included)
≪ Poisson Fish dishes ≫ *The main fish dish will take some time to prepare.
Deep-fried fresh fish wrapped in kadaif and stuffed with prosciutto and cheese, served with a cream sauce made from clam stock
2900 yen(Tax included)
1/10
Deep-fried fresh fish wrapped in kadaif and stuffed with prosciutto and cheese, served with a cream sauce made from clam stock
2900 yen(Tax included)
Today's fresh fish aquapazza
3000 yen(Tax included)
1/10
Today's fresh fish aquapazza
3000 yen(Tax included)
Taiyaki-kun: Sea bream and scallop pie
3000 yen(Tax included)
1/10
Taiyaki-kun: Sea bream and scallop pie
3000 yen(Tax included)
O's Specialty Rich Bouillabaisse with Sea Urchin Soup
3250 yen(Tax included)
1/10
O's Specialty Rich Bouillabaisse with Sea Urchin Soup
3250 yen(Tax included)
≪ Viande Meat dishes ≫ *The main meat dishes will take some time to prepare.
Specialty: A5 rank Wagyu beef stewed in fragrant red wine (150g)
3200 yen(Tax included)
1/10
Specialty: A5 rank Wagyu beef stewed in fragrant red wine (150g)
3200 yen(Tax included)
A5 rank Wagyu beef cheek cutlet, stewed until tender in red wine
3200 yen(Tax included)
1/10
A5 rank Wagyu beef cheek cutlet, stewed until tender in red wine
3200 yen(Tax included)
Kobe beef explosive hamburger stuffed with gorgonzola
3100 yen(Tax included)
1/10
Kobe beef explosive hamburger stuffed with gorgonzola
3100 yen(Tax included)
Roasted Hungarian duck breast with Kujo leek and ginger sauce
3200 yen(Tax included)
1/10
Roasted Hungarian duck breast with Kujo leek and ginger sauce
3200 yen(Tax included)
≪ Salade Salad ≫
Seasonal vegetables anchovy garlic saute
¥ 1050(Tax included)
1/10
Seasonal vegetables anchovy garlic saute
¥ 1050(Tax included)
Hot cabbage Bagna cauda
¥ 1210(Tax included)
1/10
Hot cabbage Bagna cauda
¥ 1210(Tax included)
Chef's Omakase Salad
¥ 1320(Tax included)
1/10
Chef's Omakase Salad
¥ 1320(Tax included)
Nice grilled tuna salad
1410 jpy(Tax included)
1/10
Nice grilled tuna salad
1410 jpy(Tax included)
≪ Repas meal ≫
Grilled curry roasted in the oven
1100 yen(Tax included)
1/10
Grilled curry roasted in the oven
1100 yen(Tax included)
Cheese risotto or pasta with snow crab and Americaine
¥ 1320(Tax included)
1/10
Cheese risotto or pasta with snow crab and Americaine
¥ 1320(Tax included)
Bistro-style Kobe beef tartar-grilled rice
1430 yen(Tax included)
1/10
Bistro-style Kobe beef tartar-grilled rice
1430 yen(Tax included)
Gorgonzola cream risotto or pasta
1430 yen(Tax included)
1/10
Gorgonzola cream risotto or pasta
1430 yen(Tax included)
≪ Dessert Dessert ≫
Anno potato creme brulee
¥ 760(Tax included)
1/10
Anno potato creme brulee
¥ 760(Tax included)
Nougat classe with salted caramel and nuts (ice cream)
¥ 760(Tax included)
1/10
Nougat classe with salted caramel and nuts (ice cream)
¥ 760(Tax included)
